Ingredients / Components

● Ingredients
[White Chocolate]
Sugar (domestically produced, produced in Australia, produced in Thailand), wheat flour, whole milk powder, shortening, vegetable oil and fat, margarine, cocoa butter, Liquid egg white (contains egg), whey powder (contains milk ingredients), lactose, dried egg white (contains egg), butter, starch syrup, salt, coffee / trehalose, emulsifier (derived from soy), coloring (caramel), flavoring (derived from milk), leavening agent

[Milk Chocolate]
Sugar (domestically produced, produced abroad), wheat flour, shortening, whole milk powder, margarine, cocoa mass, cocoa butter, vegetable oil and fat, Liquid egg white (contains egg), lactose, dried egg white (contains egg), butter, starch syrup, salt / emulsifier (derived from soy), coloring (caramel), flavoring (derived from milk), leavening agent

● Features
The 'Blanchure', which sandwiches elegantly sweet chocolate with crispy langue de chat cookies, is now available in a family size. It contains a combination of two types: White Chocolate and Milk Chocolate. Please enjoy the exquisite taste created by the mellow-flavored cookies and each chocolate.