Shinkatsuo Dashi Powder
Fresh bonito dashi anytime, easily
For these people and occasions
Product overview
Shinkatsuo Dashi Powder is a granulated dashi made from carefully selected bonito. Just dissolve in hot water to enjoy the original aroma and deep umami of bonito, an essential item for daily Japanese cooking. Suitable for miso soup, clear soup, simmered dishes, udon, and various Japanese dishes.
Product features
Bonito aroma and umami
✨ FragrantCarefully selected fresh bonito brings out the original aroma and deep umami. Just dissolve in hot water to enjoy authentic dashi flavor.
Easy cooking
⚡ Time-savingGranules that are easy to measure; just dissolve in hot water for instant dashi. Great for busy mornings or when cooking time is limited.
Suitable for a wide variety of dishes
🍲 VersatileCan be used in miso soup, clear soup, simmered dishes, udon, soba, stir-fries, and a wide range of Japanese cuisine.
Value for everyday use
💰 EconomicalCan be used together with kelp and other dashi ingredients to freely customize homemade flavors.
Raw materials and ingredients
| Ingredient name | Content amount | Category |
|---|---|---|
| Bonito | Main ingredient | Main ingredient |
| Salt | Seasoning |
- After opening, seal tightly and store away from moisture.
- Avoid direct sunlight, high temperature, and humidity; store in a cool place.
- Contains salt. Please be cautious if you need to restrict salt intake.
- Keep out of reach of children.
- Storage method: Room temperature (cool, dry place)
- After opening: Transfer to an airtight container and use promptly.
- Expiration date：Printed on the package (usually about 12 months)
