Nodoguro broth yosenabe soup base for 2-3 servings.
Premium hot pot soup with the deep flavor of the luxury fish nodoguro that enhances the umami of ingredients.
For these people and situations
Product overview
Nodoguro is a premium white fish representing the Sea of Japan. This broth, condensed with its deep umami and sweetness, offers a simple yet refined taste. It enhances the flavors of various hot pot dishes like yosenabe, shabu-shabu, and yudofu, creating a blissful moment.
Product features
Rich nodoguro white broth.
Luxuriously uses nodoguro from the Sea of Japan. The high-quality cloudy white broth gently brings out the flavor of the ingredients.
Deep flavor and natural sweetness.
Features the rich umami and elegant sweetness of nodoguro without relying on chemical seasonings.
Single-use size for 2-3 servings.
Just the right amount for a family or small group. Can be used immediately after opening.
Commitment to ingredients
High-quality blend mainly using domestic ingredients with minimal additives.
- Use immediately after opening. If storing, refrigerate and consume within 3 days.
- Store in a cool place, avoiding direct sunlight and high humidity
- It may freeze, but the quality will not change.
- If you have allergies, please check the ingredient list before consuming.
- Be careful as it may boil over when boiling.
- Store at room temperature, avoiding direct sunlight, high temperature, and humidity. After opening, refrigerate and consume promptly.
