Kewpie Egg Care Mayonnaise
Egg-free mayonnaise that people with egg allergies can enjoy
Product overview
Kewpie Egg Care Mayonnaise is a new type of mayonnaise made without eggs, using soy-derived ingredients. Safe for people with egg allergies, it features a creamy texture and flavor similar to regular mayonnaise. Perfect for salads, sandwiches, stir-fries, and everyday cooking.
Product features
Egg-free
Safe for those with egg allergies. Soy-derived ingredients replace eggs, providing the same delicious taste as regular mayonnaise.
Contains soy-derived ingredients
Uses soy-derived ingredients instead of eggs. Maintains balanced nutrition while delivering a rich and creamy taste.
For everyday cooking
Can be used in various dishes such as salad dressings, sandwiches, stir-fries, and tempura batter.
Enjoyable for the whole family
Family members with or without egg allergies can enjoy the same mayonnaise at the table.
🍽️ How to Enjoy
🧾 Ingredients & Components
Vegetable oil, starch syrup, egg-free* soy-derived ingredients, sugar, salt, seasoning (amino acids, etc.), spice extracts, emulsifier (soy-derived), flavoring. *Contains no egg allergens.
This product does not contain eggs. The manufacturing facility also processes products containing wheat and peanuts.
❓ Frequently Asked Questions
QCan it be used if I have an egg allergy?
AYes. This product contains no eggs, so it is safe for people with egg allergies. However, please consult a doctor if you have any allergy concerns.
QHow is it different from regular mayonnaise?
AIt uses soy-derived ingredients instead of eggs. The creamy texture and flavor are similar to regular mayonnaise, making it suitable for various dishes.
QWhat kinds of dishes is this suitable for?
ACan be used just like regular mayonnaise for salads, sandwiches, stir-fries, and batter for fried foods.
QHow should it be stored?
AStore at room temperature before opening. After opening, refrigerate and use promptly.
- After opening, always refrigerate and consume promptly.
- Avoid direct sunlight and store in a cool place.
- Wipe off any product stuck to the edges or around the container.
- If you have allergies, please check the ingredient list before use.
- Be careful when using in heated dishes, as separation may occur.
- Before opening: Store at room temperature.
- After opening: Store in the refrigerator (below 10°C) and consume as soon as possible.
