Starbucks Regular coffee series
Delivering an authentic café experience at home with beans carefully selected from around the world.
For these people and occasions
Product Overview
The Starbucks Regular coffee series uses 100% Arabica beans carefully selected from coffee-growing regions worldwide and is carefully roasted with Starbucks' unique roasting technology to deliver authentic Regular coffee. With a wide range of roasts from light to dark, you can choose according to your preferred taste, mood, or occasion. Enjoy the rich aroma and body unique to Starbucks during your coffee time at home or office.
Product Features
100% Arabica Selected Beans
High-Quality IngredientsWe use only high-quality Arabica coffee beans carefully selected from coffee-growing regions worldwide.
Starbucks' Exclusive Roasting
Unique MethodStarbucks' unique roasting technology, refined over several decades, maximizes the beans' original character and flavor.
Ethical Sourcing / C.A.F.E. Practices
SustainableWe source coffee beans produced sustainably in environmental, social, and economic aspects based on Starbucks' coffee procurement standards "C.A.F.E. Practices."
Extensive Lineup
Variety to Choose FromWe offer a diverse lineup with different origins, blends, and roast levels, including House Blend, Pike Place Roast, Espresso Roast, and Sumatra.
Raw Materials / Ingredients
| Ingredient Name | Content Amount | Category |
|---|---|---|
| Coffee beans (100% Arabica) | Main Ingredients |
- After opening, the aroma dissipates easily, so transfer to an airtight container and consume promptly.
- Avoid direct sunlight, high temperature, and humidity; store in a cool place.
- Coffee contains caffeine. Please be cautious if you are pregnant, breastfeeding, or sensitive to caffeine.
- Keep out of reach of children.
- Store at room temperature (in a cool, dark place away from direct sunlight, high temperature, and humidity).
- After opening, store in an airtight container or sealed bag, removing as much air as possible.
- For long-term storage, freezing is also possible, but only take out the amount you will use, and immediately seal and return the rest.
