Nagahama Ramen

[Noodles] Wheat flour (domestically produced), reduced starch syrup, fermented seasoning, salt/calcinated eggshell calcium, kansui, gardenia coloring [Soup] Meat extract, salt, lard, protein hydrolyzate, soy sauce, sugar, chicken fat, spices, sesame oil/seasoning (amino acids, etc.), caramel coloring, thickener (guar gum), sweetener (stevia, licorice) [Red ginger] Ginger (Thailand), pickling ingredients (salt, brewed vinegar)/acidulant, seasoning (amino acids), vegetable coloring, preservative (potassium sorbate) [Toppings] Sesame, dried green onion, glucose
Allergen information: wheat, soybeans, sesame, pork, chicken, gelatin