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Wasabei

¥244 JPY Sold out

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selection

80g

Product variants

Wasabei

¥244 JPY

selection

80g

🌿 Wasabi・Seasoning🇯🇵 Made in Japan

Wasabei

A daily dining companion that brings out the rich aroma of authentic wasabi

✦ ✨ Uses hon-wasabi✦ 🌱 Natural spiciness✦ 🍜 Ideal for soba and sushi

For these people and situations

🍣

For sushi and sashimi Authentic wasabi flavor enhances the taste of fresh ingredients

🍜

For soba and udon Fragrant wasabi dissolves easily in soups, creating an elegant spiciness

🍱

For all kinds of Japanese cuisine Pairs well with various Japanese dishes like tempura, sashimi, and nigiri sushi

Product overview

Wasabei is a seasoning featuring the refreshing aroma and natural spiciness of hon-wasabi. Made with carefully selected wasabi ingredients, it allows you to enjoy authentic wasabi flavor in everyday meals and special Japanese dining occasions.

Product features

🌾

Uses hon-wasabi

Features the refreshing aroma and nasal-clearing spiciness of hon-wasabi. Natural flavor without synthetic chemicals.

🎯

Easy-to-use container

Tube type makes it easy to squeeze out the right amount and has excellent preservation. Convenient for daily use.

👨‍🍳

Suitable for various dishes

Perfect for sushi, sashimi, soba, udon, tempura, chilled tofu, and other Japanese dishes.

✨

Manufactured to maintain freshness and aroma

Carefully made to preserve the original flavor of wasabi.

🍽️ How to Enjoy

🍣

For sushi and sashimi

Eat between the topping and rice or mix with soy sauce. Start with a small amount and adjust to your preference.

🍜

For soba and udon

Dissolve a fingernail-sized amount into soba or udon broth. It enhances the aroma and deepens the flavor.

🍤

For tempura

Mix a small amount into tempura dipping sauce or serve with salt for tempura.

🥒

For chilled tofu

Dissolve wasabi in soy sauce and pour over chilled tofu. A simple yet profound dish.

🧾 Ingredients & Components

Ingredients

For hon-wasabi and other ingredients, please check the package label.

❓ Frequently Asked Questions

QWhat is the difference between hon-wasabi and Western horseradish?

AHon-wasabi is a plant native to Japan, known for its refreshing aroma and natural spiciness. Wasabei uses hon-wasabi, which features a more refined flavor.

QHow long can it be stored after opening?

AAfter opening, store in the refrigerator and consume within the indicated expiration date. For tubes, make sure to close the lid tightly.

QIs it safe to eat during pregnancy?

AUsing wasabi in normal amounts is generally safe, but if you have concerns about your diet during pregnancy, please consult your doctor.

⚠️ Usage Precautions

Please consume promptly after opening.
Avoid direct sunlight, high temperature, and humidity; store in the refrigerator.
This product contains wasabi and has a strong spiciness. Keep out of reach of children.
If you have allergies, please check the ingredient list before consuming.

📦 Storage Precautions

Store in the refrigerator (below 10°C). After opening, always close the lid tightly and continue storing in the refrigerator.