Oden Base Kelp Flavor
Authentic oden broth with gentle kelp umami that soaks in deeply
For these people and situations
Product overview
"Oden Base Kelp Flavor" is a home-use oden broth base that brings out the rich umami and flavor of kelp. Just dissolve in water to easily make a gentle-tasting broth that soaks deeply into classic ingredients like daikon, konnyaku, eggs, and chikuwa. Enjoy authentic oden flavor at home without extra effort.
Product features
Rich umami of kelp
🌿 Kelp brothA gentle kelp-based broth that enhances the flavor of the ingredients by utilizing glutamic acid derived from kelp.
Seasoning that soaks well into ingredients
🍢 Excellent flavor absorptionFormulated so the umami of the broth soaks well into classic ingredients like daikon, konnyaku, and eggs.
Easy authentic oden
⏱️ Easy CookingJust dissolve in water to get the perfect flavor, no need to measure or mix dashi. You can easily make authentic oden even on busy days.
Gentle saltiness
🧂 MildWith the umami of kelp and a balanced saltiness, it preserves the original flavor of the ingredients, creating an elegant taste that never gets boring.
- Use promptly after opening.
- Avoid direct sunlight, high temperatures, and humidity; store in a cool place.
- If you have allergies, please check the ingredient list before use.
- Keep out of reach of children.
- Be careful of boiling over and burns while simmering.
- [Important] Please check the product package for storage instructions (usually stored at room temperature, but seal tightly after opening).
