Jakko Mood
Jakko Mood
¥260 JPY
/
Jako Kibun
The savory flavor of small fish and subtle sweetness are addictive.
For these people and situations
Product overview
Jako Kibun is a rustic snack based on salted small fish called jako. It features the original savory flavor of small fish and a subtle sweetness. Rich in calcium, it is loved by a wide range of ages from children to adults. Simple yet brings out the deliciousness of the ingredients, offering a nostalgic yet fresh taste.
Product features
Deliciousness of the ingredients
A flavor that harmonizes the original savory and salty taste of small fish with a subtle sweetness.
Rich in calcium
Calcium in small fish supports bone and teeth formation in growing children.
Simple manufacturing method
A simple finish that limits unnecessary additives and brings out the quality of the ingredients.
Loved across generations
A nostalgic taste chosen by a wide range of age groups.
🍽️ How to Enjoy
🧾 Ingredients & Components
Small fish (jako), sugar, salt
* This product is manufactured in a facility that also processes products containing eggs, milk, buckwheat, and peanuts.
❓ Frequently Asked Questions
Q How should it be stored after opening?
A After opening, close the zipper tightly and store in a cool, dark place. Be careful as quality may deteriorate in high humidity.
Q What precautions should be taken when giving to children?
A Since small fish contain bones, please watch young children closely when giving this product.
Q How long is the expiration date?
A Please check the expiration date on the package. Consume soon after opening.
- Consume promptly after opening
- Small fish may contain bones. Please eat carefully.
- Store in a cool place, avoiding direct sunlight and high humidity
- If you have allergies, please check the ingredient list before consuming.
- Keep out of reach of children.
- Store at room temperature in a cool place.
- Avoid high temperature and humidity.
- Please make sure to close the zipper tightly after opening.
