Chinese Flavor
Easily recreate the deep flavors of Chinese cuisine
For these people and occasions
Product Overview
"Chinese Flavor" is an essential seasoning for Chinese cuisine. It is a powdered seasoning blended with rich broth made from chicken and pork bones and unique spices, useful for seasoning soups, stir-fries, rice dishes, and more. It allows you to easily recreate authentic Chinese flavors and can be used widely from everyday meals to special dishes.
Product Features
Authentic Chinese style flavor
Chicken and pork bone brothBased on rich broth made from chicken and pork bones, it achieves the unique aroma and umami of Chinese cuisine. You can recreate professional flavors.
Easy-to-use powder type
Easy to measureBecause it is in powder form, it is easy to measure and can be added directly to soups, stir-fries, rice dishes, and various other dishes for seasoning.
Balance of Spices
Chinese style Five-Spice Powder, etc.Carefully blended spices including Chinese style Five-Spice Powder. Enhances the deep aroma unique to Chinese cuisine.
Useful for daily cooking
Versatile SeasoningA versatile seasoning that can be used for soup bases, stir-fry seasoning, rice dishes, and all kinds of Chinese cuisine.
Main Ingredients
| Ingredient Name | Content Amount | Category |
|---|---|---|
| Salt | Salty Flavor Ingredients | |
| Sugar | Sweeteners | |
| Chicken Extract | Umami Ingredients | |
| Pork Extract | Umami Ingredients | |
| Chinese style Five-Spice Powder | Spices | |
| Garlic Powder | Spices |
- Store in a cool, dark place after opening.
- Avoid storing in high humidity places.
- Please check the package for allergen information contained in this product.
- Avoid direct sunlight and store at room temperature.
- Avoid storing in hot and humid environments.
- After opening, it is recommended to store in a sealed container in a cool, dark place with low humidity.
- Please use as soon as possible after opening.
