Takenoko no Sato & Kinoko no Yama
Two beloved classics loved throughout Japan, combining crispy texture and melting chocolate
For these people and situations
Product overview
“Takenoko no Sato” and “Kinoko no Yama” are iconic Japanese chocolate snacks manufactured and sold by Meiji Co., Ltd. Kinoko no Yama is a mushroom-shaped snack with crispy crackers coated in milk chocolate, while Takenoko no Sato is a bamboo shoot-shaped snack with crispy cookie dough coated in chocolate. Since their launch, they have been beloved throughout Japan, becoming a cultural phenomenon with debates over “which do you prefer?” deeply rooted in Japanese food culture.
Product features
Unique shapes
🍄 Mushroom & 🎋 Bamboo shoot shapesKinoko no Yama is shaped like mushrooms, and Takenoko no Sato is shaped like bamboo shoots, both with charming designs that enhance the eating experience.
A harmony of crispy texture and chocolate
🍫 Delightful textureKinoko no Yama features crackers with chocolate, while Takenoko no Sato features cookies with chocolate. Each offers a unique crispy texture perfectly matched with smooth milk chocolate.
A long-selling favorite loved for many years
🏆 Classic brandKinoko no Yama was launched in 1975 and Takenoko no Sato in 1979; both are Meiji’s flagship products loved across generations.
Great for a variety of occasions
🎉 Versatile occasionsPerfect for snacks, souvenirs, and party treats, suitable for a wide range of occasions. Variety packs and seasonal flavors are also available.
- Please consume promptly after opening.
- Avoid direct sunlight, high temperatures, and humidity; store in a cool place.
- If you have allergies, please check the ingredient list before consuming.
- Keep out of reach of children.
- Chocolate may turn white (bloom phenomenon) when exposed to high temperatures, but this does not affect quality.
- Store at room temperature (avoid direct sunlight, high temperature, and humidity)
- We recommend refrigeration during hot seasons such as summer.
