Shichimi Togarashi
A classic Japanese spice. The seven aromas and spiciness enhance the deliciousness of dishes
For these people and occasions
Product overview
Shichimi Togarashi is a representative Japanese spice. It is a seasoning characterized by a perfect blend of seven spices: chili pepper, Japanese pepper, sesame, green laver, hemp seeds, dried orange peel, and poppy seeds, offering both aroma and spiciness. Used in various Japanese dishes such as udon, soba, miso soup, rice dishes, and tempura, it enhances simple dishes.
Product features
Harmony of seven spices
Chili pepper, Japanese pepper, sesameThe spiciness of chili pepper, the aroma of Japanese pepper, and the toasty flavor of sesame harmonize. Each ingredient enhances the taste of dishes
Unique layers of aroma
Green laver, dried orange peel, poppy seedsThe seaweed aroma of green laver, the refreshing scent of dried orange peel, and the toasty flavor of poppy seeds create a complex fragrance
A staple on Japanese dining tables
Active in all kinds of Japanese cuisineA spice loved by Japanese people since the Edo period. Cherished across generations
Easy-to-use powder type
Just sprinklePowder form that can be quickly sprinkled on any dish. Easy to prepare and clean up
Blended spices
| Ingredient name | Content amount | Category |
|---|---|---|
| Chili pepper | Basic spices | |
| Japanese pepper (Sansho) | Aroma components | |
| Sesame | Toasty flavor components | |
| Green laver | Aroma components | |
| Dried orange peel (Chenpi) | Aroma components | |
| Hemp seeds | Toasty flavor components | |
| Poppy seeds | Toasty flavor components |
- Since the aroma dissipates easily after opening, store in a sealed container
- Avoid moisture and store in a well-ventilated, cool, dark place
- Be careful to prevent young children from accidentally ingesting large amounts
- Store in a cool, dark place away from direct sunlight
- Avoid high temperature and high humidity environments
- Since the aroma dissipates easily, we recommend storing it in a sealed container after opening
- Please use as soon as possible after opening
