House Foods Vermont Curry

Ingredients: Edible oils and fats (beef tallow mixed oil (domestically produced), palm oil), wheat flour, sugar, salt, starch, curry powder, defatted soybeans, roasted onion powder, honey, yeast extract, powdered milk wheat flour roux, banana paste, pork extract, powdered sauce, buttermilk powder, tomato powder, apple paste, chicken extract, tomato extract, onion extract, spices, garlic powder, whole milk powder, creaming powder, vegetable extract, soy sauce processed product, glucose, cheese powder / seasonings (amino acids, etc.), colorings (caramel, paprika coloring), emulsifiers, acidulants, flavorings, spice extracts, (contains dairy products, wheat, soybeans, chicken, bananas, pork, apples)